Kuta Fish – 1.5 lb – Premium Smoked Barracuda for West African Dishes

Discover the rich, smoky flavor of Kuta Fish, also known as Smoked Barracuda, a prized delicacy in West African cuisine. Expertly smoked to preserve its natural taste and texture, Kuta Fish is perfect for enhancing traditional dishes like Egusi Soup, Ogbono Soup, and Jollof Rice. Its firm, meaty texture and robust flavor make it a favorite among seafood enthusiasts.

Key Benefits:

• Authentic Flavor: Delivers a traditional West African taste.

• Versatile Use: Ideal for soups, stews, and rice dishes.

• High in Protein: A nutritious addition to your meals.

• Convenient: Pre-smoked and ready to use.

Storage Instructions:
Keep frozen until ready to use. Once thawed, consume within 24 hours for optimal freshness.

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Kuta Fish – 1.5 lb. Premium smoked barracuda with rich, smoky flavor. Perfect for West African dishes like Egusi Soup, Ogbono Soup, and Jollof Rice.